Seafood is greatly a solid issue right here, with energetic spicing present in crab fry and squid curry. Refreshing spices flown in from Kerala perk up a posh black chickpea curry, eaten with mashed cassava root that should be rolled into balls with fingers. Egg roast characteristics total, shallow-fried boiled eggs in a pool of thick gravy studded

Duplicate Backlink This clever two-ground Southall venue is all clean strains and shiny surfaces. It’s existed for four many years — opened from the then sixteen- and 17-12 months-aged siblings, Sanjeev and Sanjay Anand, whose grandfather Bishan Das Anand Started the effectively-regarded Good Lodge in Nairobi. Madhu’s was their father Jagdis